Friday, August 15, 2014

This Week's Menu

We've been enjoying more salads lately, so the kids are getting accustomed to eating them more frequently. I've noticed a trend that the more I offer salad or eat them myself, the more they are willing to try them and enjoy them. Hopefully salads become normal, daily food options and not something that we bring out every so often and stare at. So, here is what we're eating this week:


5-bean chili, salad
Loaded baked potato, blue cheese lettuce wedge
Sweet potatoes, steamed broccoli, squash, beet/goat cheese salad, bread
BLTs, grilled corn on the cob

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