It's tomato season...YUM...and with our own six tomato plants right in our backyard, we are enjoying the fruit of our (John's) labor.
Here is one of our favorite ways to eat a tomato...on a veggie sandwich.
Local Bread, toasted
Local Bread, toasted
Mayo Sprouts
Red Leaf Lettuce
Avocado
Provolone
Kosher Salt & Cracked Pepper
No comments:
Post a Comment