Sunday, November 18, 2012

This Week's Menu

I'm so excited about Thanksgiving this year!  Our little family is running the Turkey Trot, the race my brothers have been doing for 15 years.  All our preparations are headed towards that day.  However, before we get to Thursday, we have to eat dinner every night before that.  Here's what I'll be cooking:

Spaghetti (spaghetti squash for me) & bolognese sauce
{whole30} Crab cakes, sweet potatoes, zuccini

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