Every Sunday, I post my menu plan for the week. I only make a plan for Monday-Thursday, because the weekend has a mind of its own. Eat dinner out. Go to a friend's house for lunch. Finish off the leftovers. That's the way of the weekend. For this week, I'm planning to make the following:
Roasted Chicken, acorn squash, green beans
Pork tacos, smoothies
Chicken salad sandwiches and fruit
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